Chai Tea Cupcakes

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"Ingredients:

1 cup soy or rice milk

4 black teabags or 2 tablespoons loose black tea

1/4 cup canola oil
1/2 cup plain or vanilla soy yogurt
3/4 cup granulated sugar
1 teaspoon vanilla extract
1-1/3 cups all-purpose flour
1/4 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
2 teaspoons ground cinnamon…"

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Yes,
we know of foodies' notebooks with all the wonderful descriptions of culinary delights (or horrors) but this recipe book stands out.

3 thoughts on “Chai Tea Cupcakes

  1. I believe the headline on this should read: “Chai” and not “Chair.”

    david boise ID

  2. Chai means ‘tea’ so saying “Chai tea” is like saying “cafe coffee” or leche milk …
    also, the ‘chai’ that one gets at say, starbucks, is crap compared to real ‘indian spiced tea’
    don’t see how the ingriedents included here are anything like the typical indian tea – which included ginger and cardomon…..

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